Tradition

“Tradition Takes Time”

Handcrafted Kettle Chips

In 1984, we started making handmade kettle chips, and 35 years later, we haven’t changed our process. That’s the Downey’s difference.

We are dedicated to keeping our traditions alive by making handcrafted kettle chips as we have for 35 years.

Michigan grown premium potatoes. We use only the finest Ingredients in our chips.*

Handcrafted the old fashioned way.

We are a cut above the rest. Sure, it takes longer, but it’s well worth the time.

In 1984, we started making handmade kettle chips, and 35 years later, we haven’t changed our process. That’s the Downey’s difference.

We can’t keep our hands off our chips- neither should you! Our chips are carefully inspected by hand.

Our chips are perfectly seasoned.

“Tradition Takes Time” so we hope you’ll take the time to make Downey’s a part of your traditions.

*Mother nature doesn’t always cooperate. Sometimes we are required to go out of our great state of Michigan to get the premium potatoes needed to make Downey’s Potato Chips.